patrunjel planta medicinala-parsley herb

Parsley herb
Besides the use parsley as a vegetable, its remarkable properties make it be used as a medicinal plant.

If the scientific name is PETROSELINUM CRISPUM.

Parsley is said to have the power to strengthen the body's response to disease and that is sustained.

Parsley contains vitamin C.

After being two years in the ground, root becomes thick and
high strain can grow up to 50 centimeters.

Then appear greenish yellow flowers.

Parsley is now rare in the wild and it is best to avoid the gather outside garden, there are possibilities of confusion with plants that have toxic effects.

Parsley contains many active ingredients, essential oils and miristicina.

Parsley-natural treatments

The oil content in leaves sensitizes the kidney and
increases the amount of urine, stimulates sweating and reduces fever.

Parsley is recommended in treating all raw nerve diseases.

Eaten raw or made into a tea help in the treatment of renal
disease, liver treats rheumatism, gout help cure removes kidney stones and treat eczema.

Since the plant are used fresh leaves and roots and seeds from plants older than two years.

Parsley was still in service in the areas of southeastern Europe.

Interestingly parsley in Germany expanded by 820 year ago Charlemagne's order.

PETROSELINUM CRISPUM Latin name means rock-celery and it appears in the writings of Pliny and Dioscorides.

In the writings of ancient healing power of parsley stated in heart disease, stomach and kidneys.

The tea from the roots, seeds or dried leaves is recommended in the treatment of menstrual disorders, digestive disorders, in fever, dropsy,diseases of the bladder, kidney stones.

Fresh juice helps in the treatment of birthmarks (skin blemishes), insect bites and freckles …read more…

Patrunjel Planta Medicinala
In afara de utilizarea patrunjelului ca leguma,proprietatile

sale remarcabile il fac sa fie folosit si ca planta medicinala.

Daca denumirea stiintifica este PETROSELINUM CRISPUM.

Se spune despre patrunjel ca are puterea de a intari reactia
organismului la boli si ca este un fortificant.

Patrunjelul contine multa vitamina C.

Dupa ce este doi ani in pamant,radacina devine groasa si tulpina poate creste inalta de pana la 50 de centimetri.

Atunci apar florile de culoare galben verzuie.

Patrunjelul in stare salbatica este astazi rar si este bine sa evitati a-l culege in afara gradinilor,existand posibilitati de a-l confunda cu plante ce au efect toxic.

Patrunjelul contine multe substante active,uleiuri eterice si miristicina.

Patrunjel-tratamente naturiste

Uleiul continut in frunze sensibilizeaza rinichiul si conduce la cresterea cantitatii de urina,stimuleaza transpiratia si scade febra.

Patrunjelul se recomanda in stare cruda in tratarea tuturor bolilor de nervi.

Consumul crud sau sub forma de ceai ajuta in tratamentul afectiunilor renale,hepatice,trateaza  reumatismul,ajuta la vindecarea gutei,indeparteaza calculii renali si trateaza eczemele.

De la planta se folosesc frunzele proaspete,iar radacinile si semintele de la plantele mai vechi de doi ani.

Patrunjelul se gasea inca din vechime in zonele de sud-est ale Europei.

Interesant este ca in Germania patrunjelul s-a extins prin anul 820 in urma ordinului dat de Carol cel Mare.

Denumirea latina PETROSELINUM CRISPUM inseamna-telina de stanca si ea apare in scrierile lui Plinius si Dioscoride.

In scrierile din antichitate se mentioneaza puterea
tamaduitoare a patrunjelului in bolile de inima,de stomac si de rinichi.

Ceaiul din radacini,din frunzele uscate sau din seminte se
recomanda in tratamentul tulburarilor menstruale,tulburarilor digestive,in stari febrile,hidropizie,afectiuni ale vezicii urinare,calculi renali.Sucul proaspat  ajuta in tratamentul semnelor din nastere (pete pe piele),intepaturi de insecte si pistrui… citeste mai departe…

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